No ordinary cookbook, Ultimate Venison Cookeryshares Nichola Fletcher's lifetime of experiences cooking with venison, including preparations. Fletcher eloquently explains why venison fits so perfectly into the modern lifestyle: Free range, healthy, lean, and full of flavor, it makes sensational rich dishes. It is also perfect for light, quick cooking, simple and succulent.
• Author: Nichola Fletcher
• Illustrated by Nichola Fletcher
• Edition: illustrated
• Publisher: Swan Hill Press, 2007
• Length: 286 pages
Sign up to The Explora Club to receive 10% off your next purchase and complimentary delivery on orders over £250/$300.